School buses aren’t the usual catalysts for great musical achievements, but this was where Arndt Roerig and Marko Vidovic – now known around the globe as Tube & Berger – first started their musical journey. Now 15 or so years later they are two of the most seasoned house producers and in-demand remixers around, with an acclaimed studio album, releases on an array of prestigious labels, gigs at the world’s finest venues and over 25 million YouTube plays to their name. One of the biggest selling acts on Beatport in 2013 and 2014, Tube & Berger is already one of the hottest duos in the world; but this is only the beginning. Their release ‘Imprint of Pleasure’, a heart-wrenchingly poignant dancefloor anthem released on Suara that was named as Beatport’s 9th Top Selling Track of All Time, racked up a hefty 13 million views on YouTube and has provided the soundtrack for festivals and dancefloors for over three years. Perhaps one of the greatest strings to their bow has been the success of their own label Kittball Records, which they run along with friend and fellow DJ Juliet Sikora. As well as releasing their own music, Kittball has helped nurture the careers of Milan Euringer (alongside whom they wrote the huge underground hit ‘Lovebreak’), Jerome Robbins and Kolombo to name but a few.
Tube & Berger’s first release in 2014 proved to be an astonishing success. Produced alongside long-term friend and label partner Juliet Sikora, ‘Set It Off’ was labelled an ‘Essential New Tune’ by Pete Tong before going on to reach the dizzy heights of #1 and #2 on the Beatport Deep House and overall chart respectively, and amassed 3 million plays after just 9 months. The track was quickly signed to Pete Tong’s FFRR with a full commercial releases in the UK, Germany, France and US later on last year. Their remix of Daniel Steinberg on Defected was also named an Essential New Tune, making it two in the same year, and made it to number 2 on Beatport.
2014 also saw the release of their ‘Entourage’ EP that has acquired over 400,000 streams on Soundcloud since it’s release in October, as well as ‘Deeper Sessions’ on Armarda – a compilation with 16 of the greatest tracks they’ve played on their monthly radio show on Sirius XM. In terms of live performances – Tube & Berger never tire. Last year the guys proved they are Ibiza heavyweights with frequent shows at ANTS in Ushuaia and Booom! Ibiza. Festival-wise they had sets at Tomorrowland, Loveweek Festival, Eastport Festival among others, and played dates at ADE including the opening and All Gone Pete Tong. They also had a European tour and finished the year off on a ‘Deeper Sessions’ tour in the US and Canada. The duo carried the momentum into 2015, selling out their first headline show in London. Tube & Berger will continue doing what they do best; creating thoughtful, considered house music that pulls just as incessantly at the heart as it does the feet. And with the quality and consistency they’ve shown to date, there’s no limit to what they might achieve.
Fish & Meat specialize in ingredients that speak for themselves and food that you crave week in, week out. Designed with Scandinavian influences and a modern farm décor, the interior pairs uniquely with the food and the concept of “Simplicity is the ultimate sophistication.”
Stockton is a hidden restaurant and bar. It's a journey back to a time long forgotten which was arguably the last time of true classic, unpretentious decadence. Lobsters, oysters and caviar adorned the tables. Champagne and fine single malts flow. Bonhomie and good times were the order of the day.
ALTN8 have appointed Stockton as our VIP and Backstage area. With the support of Devialet providing an unrivaled sound experience we will be providing live stream video of two stages so guest don't miss a moment of the action.
CÉ LA VI
CÉ LA VI is situated at the height of Hong Kong’s nightlife scene – with the top three floors of California Tower in LKF, CÉ LA VI is undoubtedly the place to be and be seen, especially for those looking to party hard with the city’s clubbing crew.
Occupying a commanding presence that offers breathtaking panoramic views, CÉ LA VI’s setting towers over the rest of the city, carefully chosen to whisk our guests away from the world that lies below.
Spanning three floors and over 8,000 square feet CÉ LA VI is comprised of three individual offerings of Restaurant, Club and rooftop Sky Deck; all of which fuse seamlessly to create a unique and flawless, multifaceted experience.
Halcyon is the newest addition to the infamous Wyndham Street, opening as a cafe in the daytime and transitioning into a late night bar. The focus is on music and cocktails, with a world class sound system and a line up of HKs best DJs.
Halcyon is our appointed tickets redemption point. All ticket holders should present their tickets at this venue and will be issued with a wristband. Ticket sales on the day will be operated here subject to availability.
Tickets available through:
Mercedes me is a lifestyle brand extension from the world’s automotive leader. With twenty meters of hand-selected, polished marble surrounded by brass trims, tanned hides and varnished woods we have engineered a culinary experience that will once again confirm Mercedes Benz brand as dynamic innovators who continue to push the envelope to be ‘The Best or Nothing’. Continually pushing every boundary, everyday, our menu is built on the same philosophy, drawing inspiration from Spain, Japan and Peru, arguably some of the most creative and technically advance food creators today.
Developed by Cathal Kiely, the Irish F&B owner who has built some of Hong Kong’s more successful venues, Rúla Búla is part of the Irish expression ‘Ri Ra agus Rúla Búla’ which translates to ‘uproar and commotion’ in the context of a celebratory and good time. He is joined by his business partners and close friends Conor Clancy and Ravi Breyer. The concept design is influenced by warehouse type bars in the meatpacking district of New York. The bar has built up a reputation for having a great happy hour vibe and an infectious party atmosphere at night!
Set in a dramatic, cinematic 1950’s interior by Hong Kong designer Joyce Wang, SPIGA captures the romance and intrigue of vintage Italy, introducing guests to a different Italy on each visit.
SPIGA is the first restaurant outside Italy for its celebrity chef, Enrico Bartolini. Chef Bartolini is renowned for truly authentic Italian cuisine, preparing traditional dishes using innovative techniques and quality Italian ingredients.
Since opening its doors in 2004, VOLAR has consistently entertained as one of the hottest dance clubs that defines Hong Kong’s ever-growing nightlife. Boasting a Turbosound system, over 100 million real and virtual LED pixels, this award-winning underground establishment has showcased an impressive DJ line up with more than 250 international DJ’s visiting in the past 9 years.
With its assuming entrance situated directly on lively and atmospheric Wyndham Street, Zafran offers a distinct, multi-faceted vibe contained its spacious basement site. Boasting three separate rooms, Zafran's focus is not only Spanish tapas, late night drinking or world class DJ's - but all three and more.